Spitfire Shrimp

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 lime, juice of
• 2 ounces hot sauce
• 1 tablespoon cumin
• 1/2 teaspoon crushed red pepper flakes
• 1 tablespoon crab boil seasoning
• 4 garlic cloves
• 2 shallots
• 1 tablespoon extra virgin olive oil
• 2 tablespoons butter
• 2 lbs shrimp
• chives

Recipe

• 1 preheat skillet to medium hot.
• 2 make seasoning in very large bowl by combining the first 5 ingredients.
• 3 saute garlic and shallots in oil and butter for 1 minute.
• 4 add shrimp.
• 5 cook for 5 minutes tossing frequently.
• 6 dump pink firm cooked shrimp for hot pan into seasoning.
• 7 garnish with chives.