salmon supreme

Ingredients

• Servings: 2
• 2 (4 ounce) fillets salmon
• 1 small yellow squash, chopped
• 1 small zucchini, chopped
• 2 roma (plum) tomato, thinly sliced
• 1 carrot, sliced
• 1 cup sliced mushrooms
• 2 tablespoons -style hot pepper marinade
• 2 slices lemon

Recipe

Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins


• preheat oven to 350 degrees f (175 degrees c).
• place salmon fillets in a piece of foil large enough create a sealed packet, and layer with squash, zucchini, tomato, carrot and mushrooms. drizzle with -style hot pepper marinade, and top each fillet with a lemon slice.
• seal foil tightly around salmon and vegetables. place packet on a medium baking sheet. bake 25 minutes in the preheated oven, or until vegetables are tender and fish is easily flaked with a fork.