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Monday, December 21, 2015

Simply Swordfish

Ingredients

  • Servings: 2
  • 2 (6 ounce) swordfish steaks
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon pepper
  • 1 tablespoon dried dill weed

Recipe

    Preparation Time: 10 mins Cook Time: 12 mins Ready Time: 25 mins

  • preheat an outdoor grill for high heat, and lightly oil grate.
  • place swordfish steaks in a medium bowl, and brush with lemon juice. coat each side with lemon pepper and dill.
  • place swordfish on the prepared grill, and cook 6 minutes on each side, or until fish is easily flaked with a fork.

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