Grilled Pineapple Salsa

Ingredients

• Servings: 6
• 1/2 fresh pineapple - peeled, cored, and sliced into 1/2-inch pieces
• cooking spray
• 1 red bell pepper, finely chopped
• 1 small sweet onion, chopped
• 1/4 cup chopped fresh cilantro
• 1 small jalapeno pepper, finely chopped
• 1 clove garlic, minced
• 1 tablespoon lime juice
• 1 teaspoon white sugar
• 1/2 teaspoon salt
• ground black pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 1 hr 20 mins


• preheat grill for medium heat and lightly oil the grate. spray pineapple pieces with cooking spray.
• cook pineapple on the grill until lightly browned and caramelized, 5 to 10 minutes. remove pineapple from grill and cool; chop.
• mix pineapple, red bell pepper, onion, cilantro, jalapeno pepper, garlic, lime juice, sugar, salt, and ground black pepper together in a bowl; refrigerate until chilled and flavors blend, about 1 hour.