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Sunday, August 21, 2016

Salmon

Ingredients

  • Servings: 6
  • 6 (5 ounce) salmon fillets
  • 3 tablespoons fresh lime juice
  • 3 tablespoons honey
  • 1 pinch brown sugar
  • 2 tablespoons extra virgin olive oil
  • salt and pepper to taste
  • lime slices for garnish

Recipe

    Preparation Time: 35 mins Cook Time: 15 mins Ready Time: 50 mins

  • place salmon fillets in a 9x13 inch baking dish. in a small bowl, stir together the lime juice, honey, brown sugar, and olive oil. pour over the salmon. cover and refrigerate for 30 minutes to marinate.
  • preheat the oven to 450 degrees f (220 degrees c). season the salmon with salt and pepper.
  • bake for 15 minutes in the center of the preheated oven, or until fish flakes easily with a fork. garnish with lime slices, and serve immediately.

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