Salmon
Ingredients
- Servings: 6
- 6 (5 ounce) salmon fillets
- 3 tablespoons fresh lime juice
- 3 tablespoons honey
- 1 pinch brown sugar
- 2 tablespoons extra virgin olive oil
- salt and pepper to taste
- lime slices for garnish
Recipe
Preparation Time: 35 mins
Cook Time: 15 mins
Ready Time: 50 mins
- place salmon fillets in a 9x13 inch baking dish. in a small bowl, stir together the lime juice, honey, brown sugar, and olive oil. pour over the salmon. cover and refrigerate for 30 minutes to marinate.
- preheat the oven to 450 degrees f (220 degrees c). season the salmon with salt and pepper.
- bake for 15 minutes in the center of the preheated oven, or until fish flakes easily with a fork. garnish with lime slices, and serve immediately.
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