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Sunday, August 14, 2016

silver fish

Ingredients

  • Servings: 2
  • 1 (1.5 fluid ounce) jigger
  • 1 (1.5 fluid ounce) jigger scotch whiskey
  • 1 (1.5 fluid ounce) jigger
  • 2 cups chicken broth
  • 2 cups crushed ice
  • 2 sprigs fresh mint, garnish

Recipe

    Preparation Time: 2 mins Ready Time: 2 mins

  • in a mixing glass, combine , scotch, and chicken broth. mix well and serve over crushed ice. garnish with a sprig of mint.

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