Quick And Easy Thai Style Coleslaw

Ingredients

• Servings: 8
• 1 (16 ounce) package shredded coleslaw mix
• 1/4 cup lime juice
• 1/4 cup rice wine vinegar
• 1 tablespoon fish sauce
• 2 tablespoons sesame oil
• 2 tablespoons honey
• 1/4 cup chopped peanuts
• salt and pepper to taste

Recipe

Preparation Time: 5 mins Ready Time: 3 hrs 5 mins


• pour the coleslaw mix into a large bowl. pour in the lime juice, rice vinegar, fish sauce, sesame oil, honey, and peanuts. stir until well blended. if you have a bowl with a lid, put the lid on and shake thoroughly. taste, and season with salt and pepper. refrigerate for a few hours, stirring or shaking occasionally, to allow the flavors to blend before serving.