Hot Crab Appetizer
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 (8 ounce) package cream cheese (softened)
- 1/2 cup mayonnaise
- 2 tablespoons wine (vermouth)
- 2 tablespoons finely chopped onions
- 1 tablespoon horseradish sauce
- 1 tablespoon worcestershire sauce
- black pepper
- 1 (6 1/2 ounce) can crabmeat (drained)
- paprika, dusted on top before baking
Recipe
- 1 in a medium bowl blend all ingredients except crab using a hand mixer. add crab meat and stir with a spoon to combine. spray baking dish with pam. spoon crab spread into dish and dust with paprika. bake at 350 until bubbly (about 20 mins). serve with toasted bread or crackers.
- 2 may make ahead, refrigerate and bake at party time.
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