Summer Delight Seafood Stew
Total Time: 1 hr 15 mins
Preparation Time: 30 mins
Cook Time: 45 mins
Ingredients
- Servings: 10
- 1 lb cleaned and rinsed catfish (cut into small pieces)
- 1 lb shelled/cooked small shrimp
- 1 can chopped clam, w/ liquid
- 1 can whole clam, w/ liquid
- 1 can stewed tomato, w/ liquid
- 1/2 lb imitation crabmeat (cut into small pieces)
- 3 chopped carrots
- 1/2 chopped green bell pepper
- 1 small chopped red bell pepper
- 1/2 chopped onion
- 4 stalks chopped celery
- 1 small chopped crooked neck yellow squash
- 1 small chopped zucchini
- 12 ounces chopped fresh mushrooms
- 2 small chopped plum tomatoes
- 2 dashes tabasco sauce
- 1 teaspoon minced garlic
- 1 chicken bouillon cube
- ground hot pepper (optional)
- salt and pepper
Recipe
- 1 in large cooking pot mix all ingredients.
- 2 bring to boil@ high heat.
- 3 reduce heat to med.
- 4 and let simmer for 30 minutes.
- 5 salt and pepper to taste.
- 6 serve w/ buttermilk bisquits!
- 7 an awesome summer-time seafood selection!
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