Summer Delight Seafood Stew
Total Time: 1 hr 15 mins
Preparation Time: 30 mins
Cook Time: 45 mins
Ingredients
- Servings: 10
- 1 lb cleaned and rinsed catfish (cut into small pieces) 
- 1 lb shelled/cooked small shrimp 
- 1 can chopped clam, w/ liquid 
- 1 can whole clam, w/ liquid 
- 1 can stewed tomato, w/ liquid 
- 1/2 lb imitation crabmeat (cut into small pieces) 
- 3 chopped carrots 
- 1/2 chopped green bell pepper 
- 1 small chopped red bell pepper 
- 1/2 chopped onion 
- 4 stalks chopped celery 
- 1 small chopped crooked neck yellow squash 
- 1 small chopped zucchini 
- 12 ounces chopped fresh mushrooms 
- 2 small chopped plum tomatoes 
- 2 dashes tabasco sauce 
- 1 teaspoon minced garlic 
- 1 chicken bouillon cube 
-  ground hot pepper (optional) 
-  salt and pepper 
Recipe
- 1 in large cooking pot mix all ingredients. 
- 2 bring to boil@ high heat. 
- 3 reduce heat to med. 
- 4 and let simmer for 30 minutes. 
- 5 salt and pepper to taste. 
- 6 serve w/ buttermilk bisquits! 
- 7 an awesome summer-time seafood selection! 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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