Roasted Shrimp, Potatoes And Prosciutto

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 1/2 lbs potatoes, diced
• 4 tablespoons extra virgin olive oil
• kosher salt, to taste
• cayenne pepper, to taste
• 1 1/2 lbs shrimp, shelled and deveined
• 1 tablespoon lemon zest
• black pepper, to taste
• 3 garlic cloves, chopped
• 1/4 lb prosciutto, cut into strips
• chopped parsley, for garnish

Recipe

• 1 heat oven to 500°f.
• 2 toss potatoes with 3 tbsp oil, salt and cayenne.
• 3 spread onto a preheated baking sheet.
• 4 roast for 15 minutes, toss with a spatula and roast 5-10 minutes more.
• 5 meanwhile, toss shrimp with lemon zest. black pepper, and lemon zest.
• 6 stir potatoes and add garlic and prosciutto, and move to 1 side of the sheet.
• 7 add shrimp to other side of sheet and roast 5 minutes or until pink.
• 8 mix everything together, toss with parsley, serve.