Newfoundland Cod Cakes

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1 small onion, chopped
• 8 sprigs parsley, chopped
• 2 cups potatoes, mashed
• 2 eggs, beaten
• 3 tablespoons butter, melted
• 1 lb cod, steamed until flakey
• 3/4 cup seasoned bread crumbs
• 1/3 cup lite olive oil
• salt and pepper

Recipe

• 1 mix potatoes, onion, parsley,butter & eggs.
• 2 stir until thoroughly mixed.
• 3 add cod, breaking it apart with a fork, mix well.
• 4 shape mixture into 3" patties.
• 5 coat with seasoned crumbs.
• 6 in a skillet fry the patties in the oil, 4-5 minutes each side until they are golden brown.