Salmon Patties With Dill Sause
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1 (14 ounce) can salmon
- 1 medium onion, chopped small
- 1 tablespoon dill
- 1/2 teaspoon black pepper
- 2 eggs
- 2 sliced bread, crumbled (i use the heals and wheat bread)
- olive oil
- 1/4 cup plain yogurt
- 2 tablespoons ranch dressing
- 1 teaspoon dill
- 1/4 juice lime
Recipe
- 1 mix all ingredients above, form into patties, and fry in olive oil for about 5 mins on both sides. make sure the oil is hot before placing patties in pan.
- 2 mix all ingredients for sauce and serve on the side or make burgers out of them.
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