One Hour Slow Cooker Crab Dip
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 1 (6 ounce) can crabmeat, drained, picked
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup butter, sliced into 1 inch pieces
- 3 tablespoons wine
Recipe
- 1 combine crabmeat, cream cheese, butter, and wine in a small slow cooker sprayed with vegetable cooking spray.
- 2 cover and cook on low for 1 hour and slowly, gently stir to combine all ingredients.
- 3 serve from cooker with chips, and crackers.
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