Grilled Red Snapper

Total Time: 13 mins Preparation Time: 10 mins Cook Time: 3 mins

Ingredients

• Servings: 6
• olive oil
• bacon grease
• 3 lbs red snapper
• salt
• pepper, &
• paprika
• 1/2 cup butter, melted
• 2 garlic cloves, crushed
• 1/2 lemon, juice of

Recipe

• 1 heat large griddle to smoking point.
• 2 grease liberally with olive oil & bacon grease.
• 3 season & sear fish on both sides, turning carefully.
• 4 cook quickly for 3-5 minutes per side.
• 5 heat butter, garlic, & lemon juice to bubbling & serve over fish.