Salmon Rice Porcupines

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 3
• 1 (16 ounce) can salmon, undrained
• 1/2 cup rice, uncooked
• 1/2 cup carrot, grated
• 1 egg
• 2 tablespoons onions, minced
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 teaspoon chives
• 1/4 teaspoon curry powder (optional)
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 1/2 cups water

Recipe

• 1 mix together salmon and liquid, uncooked rice, grated carrot, egg, onion, salt and pepper, chives and curry powder if you want.
• 2 form into 6 balls.
• 3 place in a greased baking dish.
• 4 mix cream of mushroom soup and water together; cover the balls.
• 5 cover with foil paper.
• 6 bake for 1 hour at 375 degrees fahrenheit.
• 7 recipe says serves 6 but i'm guessing serves 3.