Salmon Roasted In Garlic Butter

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 garlic cloves
• 1/4 teaspoon salt
• 1/4 teaspoon fresh ground pepper
• 3 tablespoons butter
• 1 1/2 lbs center-cut salmon fillets, skinned and cut crosswise in 4 portions
• 1 tablespoon fresh lemon juice
• 1/4 cup minced fresh parsley
• lemon wedge

Recipe

• 1 preheat oven to 400 degrees fahrenheit.
• 2 on a cutting board, with a fork, mass the garlic into a paste with the salt and pepper. add the butter and mash into garlic paste.
• 3 arrange the salmon in a single layer in a baking dish. top it with the garlic butter and drizzle with lemon juice.
• 4 bake for 10 to 15 minutes or until salmon is just cooked through. sprinkle with the parsley and serve with lemon wedges.