Scampi Au Gratin

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 200 g unsalted butter, softened
• 50 g flat leaf parsley, chopped
• 5 garlic cloves, peeled and chopped
• 1 lemon, juice of
• salt and pepper
• 20 fresh scampi, cleaned and split in half

Recipe

• 1 preheat oven to 250 degrees celsius.
• 2 blend in a bowl butter, garlic and parsley.
• 3 add lemon juice and mix till well combined.
• 4 place scampi in oven proof dish, season to taste and spread the butter mixture over the exposed flesh.
• 5 bake 8-10 minutes.
• 6 enjoy with plenty of fresh bread to scoop up the juices.