Sauteed Shrimp
Total Time: 21 mins
Preparation Time: 15 mins
Cook Time: 6 mins
Ingredients
- Servings: 3
- 1 lb shrimp, shelled and deveined (uncooked) 
- 1/3 cup olive oil 
- 2 tablespoons lemon juice 
- 1 tablespoon honey 
- 1 tablespoon soy sauce (lite) 
- 2 tablespoons parsley, chopped 
- 1/4 teaspoon paprika 
Recipe
- 1 in a small bowl mix olive oil, lemon juice, honey, soy sauce, parsley and paprika. add shrimp and toss to coat. refrigerate 1 hour. 
- 2 in a large saucepan, sautee shrimp for approximately 5 to 6 minutes on low heat, stirring occasionally, until they are pinkish and cooked through. 
- 3 serve with a garnish of lemon wedges or on top of fried rice, lo mein noodles, pasta, top of salad or with side dishes. 
- 4 time does not include refrigeration time. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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