Rice & Pea Salad With Soy & Cilantro

Total Time: 45 mins Preparation Time: 45 mins

Ingredients

• Servings: 6
• 3/4 cup peas, fresh or frozen
• 1 1/2 cups rice
• 3/8 cup citrus juice
• 3 tablespoons oil
• 3 tablespoons soy sauce or 3 tablespoons fish sauce
• 3/8 cup fresh cilantro or 3/8 cup fresh mint
• salt, to taste
• pepper, to taste

Recipe

• 1 boil the rice. drain & rinse.
• 2 lightly boil the peas so they don't taste raw. drain & rinse.
• 3 combine with other ingredients.
• 4 taste and adjust seasonings.
• 5 serve cold or at room temperature.
• 6 can be totally animal free if you don't use fish sauce or an animal based oil.
• 7 easily adjusted for larger or smaller amounts with identical results.