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Tuesday, February 24, 2015

Soup Spicy Chicken And Coconut Soup

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1/2 cup boneless chicken, thin strips
  • 1 1/2 cups tender coconut water
  • 1 1/2 cups moist coconut
  • 3 cups chicken stock
  • oyster mushroom, roughly sliced 5 large
  • 4 kaffir lime leaves
  • salt
  • 1 tablespoon fish sauce, sugar a pinch
  • 2 tablespoons lemon juice
  • 2 tablespoons fresh coriander leaves, chopped

Recipe

  • 1 in a non-stick pan, roast the coconut flesh with green chillies until brown.bring the chicken stock to a boil in a large pan; add the chicken, coconut water, roasted coconut and chillies, oyster mushrooms, lime leaves and salt.
  • 2 bring once again to a boil. lower heat and simmer until the chicken is tender. stir in the fish sauce, sugar and lemon juice. serve hot, garnished with coriander leaves.

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