Rujak Indonesian Fruit Salad & Tangy Peanut Citrus Sauce

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 6
• 2 green chilies, cut into thin circles (use the tiny green chilie peppers- seeded for milder taste)
• 1 tablespoon brown sugar
• 2 tablespoons fresh lemon (or lime juice)
• 2 tablespoons fish sauce
• 1/2 cup toasted peanuts
• 1 grapefruit, peeled and sectioned
• 2 small oranges, sectioned
• 2 underripe pears, thinly sliced
• 1 large underripe mango, thinly sliced
• 2 tart apples, thinly sliced
• 12 ounces red grapes, halved

Recipe

• 1 mix all ingredients together in a large bowl, and serve immediately.