Spring Shrimp Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 1 (8 ounce) can pineapple chunks in juice or 1 (8 ounce) can pineapple chunks in juice 
- 3 tablespoons oil 
- 1 tablespoon honey 
- 1 tablespoon lemon juice 
- 4 cups mixed salad greens, torn 
- 1 (15 ounce) can young sweet peas, drained 
- 1/2 cup carrot, shredded 
- 8 ounces shrimp, cooked and peeled 
Recipe
- 1 drain pineapple, reserving 1/4 cup juice. combine reserved juice, oil, honey and lemon juice in small bowl. 
- 2 combine salad greens, peas, pineapple, carrot and shrimp in large bowl. stir dressing; pour over salad. toss gently to coat. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
No comments:
Post a Comment