Ingredients
- 4 avocados, peeled and mashed
- 1/2 cup sour cream
- 1/2 teaspoon salt
- 1 tablespoon anchovy paste
- 2 tablespoons fresh lemon juice
Recipe
- 1 combine all the ingredients, cover and chill.
- 2 serve with corn chips or crackers.
Monday, March 2, 2015
Guacamole With Sour Cream & Anchovy
Total Time: 19 mins
Preparation Time: 10 mins
Cook Time: 9 mins
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