Ingredients
- 1/2 cup olive oil
- 1/4 cup lemon juice
- 2 teaspoons chopped fresh oregano
- 1 -3 teaspoon minced garlic
- 1/2 red onion, sliced very thin (1/2 cup)
Recipe
- 1 combine oil, lemon juice, oregano, and garlic.
- 2 stir to blend well.
- 3 add onion slices.
- 4 pour over fish and marinade at least 30 minutes.
- 5 baste fish with marinade while grilling.
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