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Tuesday, March 17, 2015

Spicy Mackerel Broil

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 2
  • 1/2 lb mackerel fillet, cut into two pieces
  • 1 tablespoon wine
  • 1/2 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper
  • 1 teaspoon soy sauce
  • 2 teaspoons curry powder
  • 1/4 cup breadcrumbs
  • 1 garlic clove, minced
  • 1/2 tablespoon dried parsley
  • 2 tablespoons extra virgin olive oil

Recipe

  • 1 preheat the oven at 400°f.
  • 2 sprinkle wine over the mackerel and leave it 5 minutes.
  • 3 sprinkle salt, pepper, soy sauce and curry power over the mackerel, and massage to season well. leave it 15 minutes more.
  • 4 mix bread crumbs, garlic and dried parsley.
  • 5 spread 1 tablespoon of extra virgin olive oil in a bake pan and put half of mixed breadcrumbs in it.
  • 6 place the fish, skin-side down, on the mixed breadcrumbs and cover with the rest of the mixed breadcrumbs.
  • 7 sprinkle another table spoon of extra virgin olive oil over it.
  • 8 broil in the preheated oven for 20 minutes.

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