Legal Seafoods Crab Dip
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 4 ounces cream cheese, softened
- 1 tablespoon heavy cream
- 1 tablespoon grated onion
- 1 tablespoon prepared horseradish
- 1/2 teaspoon old bay seasoning
- 2 ounces shredded cheddar cheese
- 1 tablespoon finely sliced chives
- 1/2 lb canned crabmeat, undrained
Recipe
- 1 preheat oven to 350°f.
- 2 combine cream cheese and cream, stirring until smooth.
- 3 stir in onion, horseradish, old bay, cheddar and chives.
- 4 add crabmeat with liquid and fold in gently.
- 5 place in a small baking dish, bake 8-10 minutes or until hot.
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