Oyster And Celery Stuffing

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 3/4 cup butter (or fat)
• 2 tablespoons onions, chopped
• 3 tablespoons parsley, chopped
• 1 1/2 cups celery, chopped
• 6 cups breadcrumbs (soft)
• 1 pint oyster, chopped
• salt and pepper, to taste

Recipe

• 1 melt butter in a large saucepan.
• 2 add vegetables and cook until tender.
• 3 add bread crumbs and heat well.
• 4 add oysters with their liquor and seasonings.
• 5 mix lightly but thoroughly.