Salmon Marinade

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 15 -20 ounces gluten-free soy sauce (we use san-j wheat-free tamari soy sauce)
• 1 (12 ounce) can 7-up soda
• 1 lemon, juice of
• 1 teaspoon ground ginger
• 1 teaspoon garlic powder

Recipe

• 1 stir all ingredients together; add salmon and cover.
• 2 marinate for 4 to 8 hours.
• 3 cook as is or sprinkle with bbq rub, then cook.
• 4 works wonderfully on bone-in chicken thighs with a little warm pineapple slices on the side. broiler ok.