Salmon Party Spread
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (7 1/2 ounce) can pink salmon, drained, flaked and cartilage removed
- 3 tablespoons chopped fresh parsley
- 2 tablespoons finely chopped green peppers
- 2 tablespoons finely chopped sweet red peppers
- 2 teaspoons grated onions
- 1 teaspoon lemon juice
- 1 teaspoon prepared horseradish
- 1/2 teaspoon liquid smoke (optional)
- finely chopped pecans or additional parsley
Recipe
- 1 in a bowl, combine the first nine ingredients; stir until well blended.
- 2 cover and chill 2-24 hours.
- 3 transfer to a serving bowl; sprinkle with pecans or parsley.
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