Scallops Cacciatore

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup olive oil
• 1 medium onion, chopped
• 1 lb bay scallop
• 1/4 cup wine
• 8 ounces tomato sauce
• 1 1/4 teaspoons salt
• 1/8 teaspoon pepper
• 2 bay leaves
• 1 teaspoon oregano
• 1/2 teaspoon celery seed
• 2 garlic cloves
• 1 teaspoon basil
• 2 tablespoons parsley
• 1 lb tomato, chopped

Recipe

• 1 in a 1.5-2 qt casserole, combine onion and oil.
• 2 cover and microwave on high 3 minutes, stirring once.
• 3 add remainder and microwave 6 minutes or until scallops are tender and cooked.