Grapefruit Melon Salsa
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 6
- 2 cups honeydews or 2 cups cantaloupe, diced
- 1 teaspoon grapefruit zest
- 1 cup grapefruit section, diced (either pink or yellow grapefruit or combination)
- 1/2 cup strawberry, cleaned, hulled and diced
- 2 tablespoons green onions, sliced (green and parts)
- 1 small serrano pepper, seeded and finely minced
- 1 tablespoon fresh cilantro, minced (not dried)
- 1 tablespoon olive oil
- 1 tablespoon raspberry vinegar
- 1/2 tablespoon lime juice
- salt, to taste
- pepper, to taste
Recipe
- 1 combine all ingredients in non-reactive, medium size bowl.
- 2 chill for at least 1 hour.
- 3 serve with chips, crackers, pita squares. really good served alongside fish or as a topping on tacos, etc.
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