Lemon Baked Salmon

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1 1/2 lbs salmon
• 2 tablespoons mayonnaise
• 1 teaspoon fish rub seasoning (pride of szeged)
• 1/2 lemon, juiced
• 1 cup panko breadcrumbs
• 1/4 cup parmesan cheese (optional)
• 1 tablespoon lemon zest
• 1/2 salt
• 3/4 teaspoon pepper

Recipe

• 1 place salmon skin side down in a glass baking dish.
• 2 brush mayonnaise on the salmon.
• 3 squeeze 1/2 lemon over top.
• 4 mix panko with zest of one lemon (about 1 t) and salt and pepper;and parmesan cheese if desired.
• 5 sprinkle panko mixture over top of the salmon.
• 6 bake in 350 degree oven for 35 minutes (using convection oven) or 45 minutes (conventional oven); or until fish flakes.
• 7 brown top under broiler for 2-3 minutes if desired; especially if cheese was added.