Linda's Delicious Hot Crab Dip

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 15
• 1 -1 1/2 cup sour cream (full fat)
• 1 -1 1/2 cup hellman's mayonnaise (full fat)
• 1/2 cup parmesan cheese, grated (green can kind is fine)
• 1 can real crabmeat (do not use fake crab)

Recipe

• 1 preheat oven to 350 degrees f.
• 2 drain off any crab juices and flake the crab meat in a bowl-the crab meat should be broken up into fine pieces.
• 3 add sour cream,mayo, and cheese to the crab and mix together well.
• 4 pour into an ovenproof round deep baking dish (approx 1 quart size), lid off, and bake until bubbly and very lightly browned on top, approximately 30 minutes.
• 5 serve warm with potato chips.