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Friday, May 1, 2015

Protein-packed Tuna Pasta

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 5
  • 5 ounces whole wheat pasta, cooked, drained
  • 5 ounces olives, chopped
  • 5 ounces canned tuna, drained
  • 2 1/2 ounces parmesan cheese, grated
  • 2 tablespoons olive oil
  • 3 tablespoons chopped fresh flat leaf parsley
  • 3 carrots, grated
  • 1 cucumber, seeds removed and grated
  • 2 tomatoes, chopped

Recipe

  • 1 place the cooked penne into a large bowl with all the other ingredients (the residual heat from the pasta will heat the other ingredients to give you a warm pasta dish).
  • 2 place the grated carrot, cucumber and chopped tomatoes into a separate bowl and mix together.
  • 3 serve both bowls of salad together at the table.

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