Salmon Loaf----or Cakes

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 (14 3/4 ounce) can salmon
• 1 1/2 cups breadcrumbs (scant)
• 1/2 cup milk
• 1 egg (beaten)
• 1 teaspoon minced onion
• 1 tablespoon lemon juice
• salt and pepper
• 1 tablespoon melted butter
• 1/2 green pepper (finely chopped (optional)

Recipe

• 1 soak the breadcrumbs in the milk for a short time.
• 2 mix all the rest of the ingredients well.
• 3 form into a loaf, put in a loaf pan, or make patties and fry in a little butter.
• 4 bake 375 degrees for 35-40 minutes.