Salmon Loaf

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 (15 1/2 ounce) can salmon
• 1 cup saltine crumbs
• 2 tablespoons minced onions
• 1 tablespoon lemon juice
• 2 tablespoons melted butter
• 1/2 teaspoon salt
• 1 egg (beaten)
• 2/3 cup milk
• 1 dash pepper

Recipe

• 1 drain and flake salmon.
• 2 add all other ingredients and mix lightly.
• 3 pour mixture into well greased 8"x4" loaf pan.
• 4 bake at 375 degrees for 40 minutes.