Salmon Party Log

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 8
• 1 (16 ounce) can salmon
• 1 teaspoon prepared horseradish
• 8 ounces cream cheese, softened
• 1/4 teaspoon salt
• 1/4 teaspoon liquid smoke
• 1 tablespoon lemon juice
• 1/2 cup chopped pecans
• 2 teaspoons grated onions
• 3 tablespoons snipped fresh parsley

Recipe

• 1 drain and flake salmon, removing skin and bones.
• 2 combine salmon with next 6 ingredients; mix thoroughly.
• 3 chill several hours.
• 4 combine pecans and parsley.
• 5 shape salmon mixture in 8x2-inch log; roll in nut mixture.
• 6 chill well.
• 7 pass crackers.