Salmon Pasta Salad
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 4
- 2 cups pasta, cooked, rinsed and drained (corkscrew, shell, bowtie, etc)
- 1 cup minced celery
- 1 cup chopped cucumber
- 1/2 cup chopped green pepper
- 17 ounces canned tiny peas (or equivalent fresh)
- 15 1/2 ounces canned flaked salmon (or equivalent fresh)
- 1 cup salad dressing or 1 cup mayonnaise
- 2 tablespoons lemon juice
- 1/2 teaspoon salt
- 1/8 teaspoon ground pepper
Recipe
- 1 combine and lightly toss salad ingredients in a large bowl.
- 2 mix dressing ingredients in a small bowl.
- 3 fold dressing into salad.
- 4 cover and chill thoroughly before serving.
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