New England Lobster Stew

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 8
• 4 quarts whole milk
• 1/4 cup heavy cream
• 1/4 cup sweet butter, melted
• 1 1/2 teaspoons paprika
• 3 1/4 lbs maine lobster meat
• salt, to taste

Recipe

• 1 gently heat the milk and cream in a large pot (do not allow to boil).
• 2 in an iron skillet, combine the melted butter and paprika; heat slowly to make a sauce.
• 3 add in the lobster meat to the butter sauce and heat slowly to gently warm the meat.
• 4 add the lobster mixture to the hot milk mixture and heat gently for about 1 hour.
• 5 add in salt to taste.
• 6 taste is much better if refrigerated and reheated the next day.
• 7 serve with oyster crackers.