Only The Best Tuna Pasta Salad

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 10
• 2 (6 ounce) cans albacore tuna, drained and flaked
• 1 (12 ounce) can jumbo black olives, drained and sliced
• 1 lb medium pasta shell, cooked as directed
• 4 hard-boiled eggs, peeled and chopped
• 4 dill pickles, chopped
• 1 red pepper, chopped
• 1 vidalia onion, chopped
• 1 1/2 cups mayonnaise
• 3 tablespoons cider vinegar
• salt and pepper

Recipe

• 1 in a large bowl mix the cider vinegar and mayonnaise together.
• 2 add all the other ingredients and mix well.
• 3 salt and pepper to taste.
• 4 refrigerate for a few hours.
• 5 give it another stir before serving.