Perky Tomato Sauce And Tuna

Total Time: 8 mins Preparation Time: 3 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1 (15 ounce) can tomato sauce
• 1 (6 ounce) can tuna fish, drained
• 1/2 cup mushroom, sliced (canned is ok)
• 1 tablespoon olive oil
• 1/2 cup olive, pitted, minced
• 1 teaspoon dried basil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon pepper, ground

Recipe

• 1 saute the mushrooms in the olive oil until soft and slightly crispy.
• 2 add the rest of the ingredients and heat.
• 3 be served over cooked pasta.