Rainbow Trout With Potatoes

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 2 rainbow trout fish
• 5 g salt
• 5 g pepper
• 1 garlic
• 1 carrot
• 50 g swede, root
• 300 g potatoes

Recipe

• 1 place the fish on a baking tray and brush with melted butter or oil. put the salt and pepper, place the carrot, garlic, and swede. cook in a pre-heated oven at 180 degrees c for 25-30 minutes.
• 2 make sure the food is piping hot throughout before serving.
• 3 boil the potatoes.