Smoked Fish And Fresh Fruit

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 7 ounces smoked salmon
• 7 ounces smoked trout
• 7 ounces smoked mackerel (or salt cod)
• 6 cherry tomatoes, halved
• 12 mixed green and red grapes, halved and deseeded
• 2 kiwi fruits, peeled and cut into 3/4-inch pieces
• 9 ounces assorted berries (strawberries, raspberries, etc)
• 6 green olives, pitted and halved
• fresh ground black pepper
• 1 lemon, quartered
• 12 skewers

Recipe

• 1 cut the fish into 1-inch pieces.
• 2 alternate pieces of the three fish, folding where necessary, with the cherry tomatoes, fruit and olives.
• 3 season lightly with pepper and squeeze over the juice from the lemon wedges.