Smoked Salmon Ball

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (14 3/4 ounce) can salmon, drained
• 1 bunch green onion, minced
• 2 tablespoons lemon juice
• 1 teaspoon liquid smoke
• 1 dash hot red pepper sauce
• chopped nuts or parsley

Recipe

• 1 mix all ingredients except nuts or parsley in a small bowl lined with plastic wrap, chill mixture until firm.
• 2 shape into a ball.
• 3 remove plastic wrap.
• 4 roll in nuts or parsley.
• 5 serve with chips or crackers.