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Sunday, June 7, 2015

Spinach And Shrimp Bowl

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 12 ounces medium shrimp, cooked
  • 3 cups baby spinach, rinsed and patted dry
  • 2 oranges, sectioned
  • 1 large fennel bulb, trimmed and thinly sliced
  • 1/2 cup red onion, thinly sliced
  • 6 tablespoons extra virgin olive oil
  • 2 tablespoons orange juice
  • 1 teaspoon dijon mustard
  • 1/4 cup crumbled goat cheese

Recipe

  • 1 in large bowl, combine shrimp, spinach, orange sections, fennel, and onion.
  • 2 in small bowl, whisk oil, orange juice, and mustard. add a pinch of salt and a couple of grind of black pepper.
  • 3 pour dressing over salad and toss just before serving. sprinkle with goat cheese.

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