Smoked Salmon Bites
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 4 -6 slices smoked salmon
- 1/3 cup cream cheese, softened
- 1 lemon, zest of
- 1 green onion, and light green part only, minced
- 1 -2 tablespoon cream
- 24 kettle cooked potato chips, crinkle cut if you can find them (choose the most uniformly shaped chips from the bag.)
Recipe
- 1 cut the salmon up into 24 pieces.
- 2 in a small bowl, combine the cream cheese, green onion, lemon zest. add cream as necessary until the mixture is spreadable.
- 3 arrange the potato chips on a plates.
- 4 put a dollop of the cream cheese mixture on each potato chip, and top with a piece of salmon.
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