Oyster Stew

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

• Servings: 2
• 3 teaspoons butter
• 1/2 cup onion, finely minced
• 1 pint oyster (cut up if desired)
• 1 quart half-and-half
• 2 teaspoons salt
• 1/2 teaspoon paprika

Recipe

• 1 in saucepan, heat butter.
• 2 add onions and saute 1 minute.
• 3 add oysters.
• 4 cook just until oysters start to curl (3 min).
• 5 add half and half, salt and paprika.
• 6 heat just to boiling.
• 7 serve right away, with a little parsley on top.