Ingredients
- 12 oysters
- 1 lemon
- 2 limes
- 150 ml sweet soy sauce or 5 fluid ounces sweet soy sauce
Recipe
- 1 juice the lemon and limes, combine the juices and whisk in the sweet soy sauce.
- 2 divide the combined juices and soy sauce across the 12 oysters and keep the oysters refrigerated until serving time.
- 3 serve.
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