Salmon Casserole With Noodles

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 (10 3/4 ounce) can condensed cream of celery soup
• 1/2 cup low fat cottage cheese
• 1/4 cup skim milk
• 1 tablespoon chopped onion
• 2 (6 ounce) cans boneless skinless salmon, drained and flaked
• 1 (10 ounce) package frozen peas or 1 (10 ounce) package corn, thawed
• 2 -3 cups noodles, cooked and drained
• parmesan cheese

Recipe

• 1 preheat oven to 350 degrees.
• 2 combine first 4 ingredients and mix well.
• 3 add salmon and corn and mix well.
• 4 pour mixture into a baking dish and bake, covered, for about 25 minutes.
• 5 while it's in the oven, cook pasta and keep warm.
• 6 serve casserole over noodles and sprinkle with parmesan cheese.