Salmon Manicotti

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 8 manicotti
• 2 cups cooked flaked salmon
• 1 cup grated cheddar cheese
• 1 cup grated mozzarella cheese
• 1 teaspoon lemon juice
• 6 tablespoons sour cream
• 1/2 onion, finely chopped
• 10 ounces tomato sauce (can use spaghetti sauce if desired)

Recipe

• 1 heat oven to 350 degrees.
• 2 cook manicotti shells according to package directions.
• 3 mix together remaining ingredients except tomato sauce.
• 4 stuff shells with mixture.
• 5 pour about 3/4 of the tomato sauce over the bottom of a large baking pan and place shells on top.
• 6 spread the remaining sauce over the top of the shells to keep moist.
• 7 bake about 20 minutes or until sauce is bubbly and cheese is melted.
• 8 you can sprinkle more cheese on the top while baking.
• 9 enjoy!